May 1, 2026
At Crack Shack Costa Mesa, we’re rolling out an all-new Rotisserie Chicken—and it’s the kind of meal that makes weeknights easier and weekends feel like an occasion. Each bird weighs in at a generous 2.5–3 pounds, slow-roasted on a rotisserie spit until the skin turns golden and crisp while the inside stays juicy and tender.
Read MoreApril 27, 2026
We’ve been busy in the kitchen—and it shows. Our latest limited-time lineup is here, and it’s bringing bold flavor, fresh updates, and just the right amount of sweetness to your next order. Say hello to your new cravings. Introducing the Chick-fil-Adelphia Our take on a classic, the Chick-fil-Adelphia is everything you love about a cheesesteak—jidori
Read MoreApril 21, 2026
If you’ve been craving an excuse to swing by Crack Shack Costa Mesa… this is it. We’ve rolled out some of our biggest menu updates yet—focused on more flexibility, more flavor, and making it easier for everyone to find their go-to order. All Chicken Is Now Gluten-Free Let’s start with the headline:Every piece of chicken
Read MoreJanuary 23, 2026
We’ve got two fresh additions hitting the menu—one wrapped, one piled high—and both are here to make lunch plans very easy. NEW: Caesar’s Chick Wrap This isn’t your standard Caesar situation. We took everything you love about a crisp, bright Caesar and gave it a Crack Shack-level upgrade: grilled or fried chicken breast, kale +
Read MoreJanuary 8, 2026
Order Now: The Big Game Deserves Big Flavor Super Bowl Sunday isn’t the time to play small. Whether you’re hosting the whole crew, the neighbors who “just stopped by,” or a full-on watch party that turns into overtime snacking, Crack Shack catering has you covered. Less cooking, more cheering, and a whole lot of chicken.
Read MoreSeptember 19, 2025
You already know The Crack Shack brings the heat when it comes to fried chicken catering—but now we’re leveling up your party spread with brand new catering packages. Whether you’re planning an office lunch, game day bash, or weekend brunch, these bundles are packed with our fan-favorite flavors and built to please every peep in
Read MoreAugust 28, 2025
We said it would never happen. Then football season came knocking, and… we finally caved. Jidori Chicken Wings are OFFICIALLY on the Happy Hour menu at our SoCal coops. PLUS, enjoy wings all day Sunday’s at every coop…because what is NFL Football without wings? Why Now? Because nothing pairs with football (or beer) like wings.
Read MoreJuly 21, 2025
If you’ve been craving something new to peck at, you’re in luck. Our SoCal locations just dropped a fresh batch of chef-crafted dishes that bring the heat, the crunch, and the creamy, tangy goodness Crack Shack fans expect. Whether you’re here for the bowls, the buns, or the shakes, these new additions hit different —
Read MoreBig news is hatching in Pacific Beach: for the first time ever, we’re serving up breakfast at The Crack Shack PB. Starting July 11, our coastal coop is getting a morning makeover — and trust us, you’ll want to wake up for this one. PLUS: Now Serving Alcohol We know you’ve been patiently waiting to
Read MoreYour weekend plans just got a delicious upgrade. Starting May 10th, we rolled out something egg-stra special at our Encinitas and Little Italy locations. Say hello to the Marigold x Crack Shack Bagel Sandwich, a mouthwatering, locally inspired breakfast creation available every weekend in May. But be warned—quantities are extremely limited, and these beauties are
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